The Ski House Cookbook

A delicious collection of hearty, no-fuss recipes designed to thaw the cold of winter offers practical tips on cooking at high altitudes and how to get the most out of a slow cooker, while including 125 easy-to-prepare dishes that include Green Mountain Cheddar Fondue, Mogul Beef Chili, Hand-Warmer Hot Buttered Rum, and `Twas the Night Before French Toast. 20, 000 first printing. Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.